Laois students enjoy buzz of BT Young Scientist and Technology exhibition

Teacher Danielle Broomfield with students from St. Mary’s CBS Portlaoise and Míchéal Dwyer from ABP.placeholder image
Teacher Danielle Broomfield with students from St. Mary’s CBS Portlaoise and Míchéal Dwyer from ABP.

Laois students visiting the BT Young Scientist and Technology Exhibition 2023 got all the beef on beef this week.

Transition Year students from St Mary’s CBS Portlaoise visited Irish beef company ABP’s stand at the RDS in Dublin, among a full and busy day at the huge exhibition.  

Below: Students from St Mary’s CBS Portlaoise with teacher Emily Barrett and Míchéal Dwyer from ABP.placeholder image
Below: Students from St Mary’s CBS Portlaoise with teacher Emily Barrett and Míchéal Dwyer from ABP.

The school described the "fantastic" day at the science exhibition.

"TY’s were treated to a fantastic celebration of Science today at the BT Young Scientist Exhibition in the RDS.

"They had the opportunity to watch several Science shows: "The Physics of Breakdancing" and the "Secrets of Superhero Science" to name a few. Really fascinating stuff!

"They perused the projects to get a better idea of what to expect for their own Scifest@School exhibition next month.

"They visited the exhibitors stands where they could participate in various games and experiments or try out VR devices all promoting Science in everyday life.

"And of course, they visited the food hall for lunch! The lads were all gentlemen and represented the school so well! Bring on our Scifest@School next month on Feb 2nd," St Mary's CBS said.

Just one Laois project made it to the exhibition this year, out of 550 on display. A pair of Mountrath Community School students exhibited a project on how to lessen the impact of water pollution from dairy farming. Read more below. 

The ABP stand also showcased the Certified Irish Angus Schools Competition, an annual competition sponsored by ABP when students fatten their own calves for slaughter, and learn hands-on the opportunities and challenges of modern day beef production.

ABP staff also explained to the students the health benefits of eating beef as a source of protein and vitamins. The stand also showcased how Irish beef is among the most sustainably produced and highest quality in the world, and how its production supports communities all across the country.

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