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25 Nov 2025

ALERT: Food Safety Authority issues update amid fears over listeriosis outbreak

'There is currently no evidence that this food recall is linked with the listeriosis outbreak related to ready-to-heat meals that is currently under investigation'

ALERT:  Food Safety Authority issues update amid fears over listeriosis outbreak

An update from the Food Safety Authority

The Food Safety Authority of Ireland (FSAI) has issued an update to a recent food recall of various branded spinach and mixed leaves products produced by McCormack Family Farms is underway due to the detection of Listeria monocytogenes.

"To date, there are no cases of listeriosis associated with the spinach and mixed leaves products that are the subject of this recall. Also, there is currently no evidence that this food recall is linked with the listeriosis outbreak related to ready-to-heat meals that is currently under investigation," The FSAI said.

The FSAI said that they are aware that consumers may be feeling anxious at the news of a second recall involving Listeria monocytogenes.

"While we urge people to be aware of the risks, and to take precautions when using ready-to-eat foods, they can be assured that there is a robust food control system in place in Ireland, which contributed to the identification of the latest need for a recall.

"The FSAI advice, as always, is that if anyone has eaten any recalled foods and are feeling well, they do not need to do anything. However, if anyone has eaten any recalled foods and feels unwell, they should seek medical advice."

Listeriosis is an infection caused by the bacterium Listeria monocytogenes. It is usually acquired by eating contaminated food.

READ NEXT: What is listeria? Symptoms of illness after death from ready meal and major recall

The listeria bacteria that can cause illness is killed by cooking food thoroughly (i.e. until piping hot throughout).

Serious infection with Listeria monocytogenes is very rare and on average each year, there are between 14 and 22 cases of listeriosis reported in Ireland, according to FSAI.

Listeria poses a particular risk to elderly people, people with weakened immune systems, and pregnant women. These individuals in particular, should avoid higher risk foods and ensure that they cook food thoroughly until piping hot, and in line with manufacturer’s instructions.

 

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