Limavady dairy farmer James Purcell recognised at Lakeland Dairies Awards

Pictured L-R: Colin Kelly, Lakeland Dairies’ CEO alongside Ivor Purcell, Dr. Sinclair Mayne, former CEO of the Agri-Food and Biosciences Institute,  James Purcell, Best New Entrant winner in Northern Ireland and Niall Matthews, Lakeland Dairies’ Chairperson.placeholder image
Pictured L-R: Colin Kelly, Lakeland Dairies’ CEO alongside Ivor Purcell, Dr. Sinclair Mayne, former CEO of the Agri-Food and Biosciences Institute, James Purcell, Best New Entrant winner in Northern Ireland and Niall Matthews, Lakeland Dairies’ Chairperson. | Rory Geary

Local producer named Northern Ireland’s Best New Entrant at prestigious co-operative ceremony.

Lakeland Dairies has honoured its highest quality milk suppliers at the co-operative’s Milk Quality Awards, held at Clogher, Co. Tyrone.

James Purcell from Limavady won the Northern Ireland Best New Entrant Category.

Winning a milk quality award is a truly excellent achievement. The awards recognise the highest levels of excellence in milk production across a network of more than 3,200 farm families in 17 counties producing over 2 billion litres of milk each year for Lakeland Dairies.

The awards were presented by Dr. Sinclair Mayne, former CEO of the Agri-Food and Biosciences Institute.

Lakeland Dairies’ Chairperson, Niall Matthews praised the award winners: “The Milk Quality Awards recognise the very best of what our co-operative represents, a deep-rooted commitment to dairy excellence at farm level.

“Across our network of farm families, quality is a way of life, built through dedication, care and consistency. It is a privilege to celebrate the people who continue to set the standard for our industry.”

Lakeland Dairies’ Group CEO Colin Kelly said: “These awards reflect the strength and ambition of our milk suppliers, who continue to raise the bar year-on-year through innovation, attention to detail and a relentless focus on quality.

“That commitment underpins everything we do at Lakeland Dairies, delivering world-class dairy products while supporting sustainable, progressive farming across our regions.”

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