All the updated news related to ottolenghi

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Huge surge in demand for plant-based dishes gives ugly vegetable a boost

Demand for a vegetable that is widely considered to be one of the ugliest has surged due to the plant-based food revolution, a grower has said. Jack Buck Farms, based near Spalding, Lincolnshire, is planting 50% more celeriac than five years ago as ...

03 Mar 2023 at 09:00

Food & Drink

Ottolenghi Test Kitchen’s brown sugar meringue roulade with burnt honey apples recipe

“If the flavours of autumn could be rolled into one, this meringue roulade would be the result: warming cinnamon, burnt honey, sweet apples and tangy orange come together to make a dessert fit for the festive season,” say Yotam Ottolenghi and Noor ...

26 Oct 2022 at 10:15

Food & Drink

Ottolenghi Test Kitchen’s turmeric fried eggs with tamarind dressing recipe

“These are fried eggs but with a very eccentric wardrobe, thanks to the turmeric and chilli, which make them as good to eat as they are to look at,” say Yotam Ottolenghi and Noor Murad. Turmeric fried eggs with tamarind dressing Ingredients ...

26 Oct 2022 at 10:10

Food & Drink

Ottolenghi Test Kitchen’s blackened chicken with caramel and clementine dressing recipe

“Don’t be afraid to really char your chicken thighs here (making sure to ventilate your kitchen well!) – this’ll add an intense flavour alongside the vibrant dressing and make for a very punchy eating experience,” say chefs Yotam ...

26 Oct 2022 at 10:05

Food & Drink

Yotam Ottolenghi and Noor Murad on ‘Ottolenghifying’ food – and exploding aubergines

Ottolenghi’s Test Kitchen – a buzzing hub of food creativity, brought together by Yotam Ottolenghi – sounds like some kind of culinary utopia. The OTK, as it’s lovingly known, headed up by fellow chef Noor Murad, 32, is where ...

26 Oct 2022 at 10:00

Food & Drink

Yotam Ottolenghi’s chocolate ripple fridge cake recipe

“As anyone who’s ever been to an Australian BBQ will know, chocolate ripple cake is a ubiquitous, no-bake dessert,” say Yotam Ottolenghi, Helen Goh, Verena Lochmuller and Tara Wigley, the team behind new cookbook Ottolenghi ...

11 Sept 2024 at 07:39

Food & Drink

Yotam Ottolenghi’s bolognese recipe

This particular recipe comes courtesy of Helen Goh, one of the co-authors of new cookbook Ottolenghi COMFORT, alongside Yotam Ottolenghi, Verena Lochmuller and Tara Wigley. “Pasta bolognese: so many of us grow up on a ...

11 Sept 2024 at 07:37

Food & Drink

Yotam Ottolenghi’s butter beans with roasted cherry tomatoes recipe

“Source the larger butter beans, or judiones, for this, if you can. They’re softer, more buttery and much creamier than the smaller ones (which come in a tin). This dish works well as part of a mezze spread, or can ...

11 Sept 2024 at 07:35

Food & Drink

Yotam Ottolenghi on finding ‘solace’ in the kitchen in turbulent times

Yotam Ottolenghi has witnessed a shift in how we eat in recent years. Now, he says our main motivation for getting into the kitchen is to “find some solace and comfort”. The Israeli-British chef knows a thing or ...

11 Sept 2024 at 07:33

Food & Drink

Palestinian chef Sami Tamimi: I want to bring the spotlight to the food and people of my country

Chef and author Sami Tamimi says his mission is to “keep talking about Palestine”, its food, culture and people. “It helps it not to disappear,” says the 57-year-old, “as a Palestinian who has a voice, as a ...

18 Jun 2025 at 11:56

Food & Drink

Songwriter Benny Blanco on food compliments from Yotam Ottolenghi and ‘that’ deep-fried Rolex recipe

If you were ever curious about how to deep-fry a Rolex, you’re in luck – that specific recipe is in songwriter Benny Blanco’s debut cookbook. Most of the ingredients you’ll have in your cupboard already – ...

29 May 2024 at 07:30

Northern Ireland

Ottolenghi-backed project to turn derelict mill into restaurant nears completion

A project backed by world-famous chef Yotam Ottolenghi to transform a derelict 18th century mill into a destination restaurant is nearing completion. The acclaimed author and restaurateur is one of the ...

01 Jan 2025 at 11:16

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