Sheen Falls Lodge welcomes critically acclaimed Chef Kevin Burke

On Monday, 20th November, for one night only, Sheen Falls Lodge, the prestigious five-star hotel, will welcome critically acclaimed Chef Kevin Burke of Library St., Dublin.

This exclusive dining event will take place in The Falls Restaurant, promising an extraordinary gastronomic experience to people from Tipperary and around the country.

Chef Kevin Burke, deeply inspired by the artistry of French cuisine, will bring a distinctive contemporary gourmet evening to Kenmare. He will present a contemporary menu that celebrates the exquisite flavours of fresh, locally sourced produce.

The full details are as follows: 

Date: Monday, 20th November

Time: Bookings are available from 6:30 p.m.

Venue: The Falls Restaurant, Sheen Falls Lodge

Menu: A set menu priced at €90.00 per person (please note that this event will feature a set menu with no customisation for dietary requirements).

Optional Wine Pairing: Elevate your dining experience with an optional Wine Pairing experience, expertly curated in collaboration with La Caveu Wines, to complement the menu perfectly.

For those seeking the utmost indulgence, an overnight bed and breakfast package, inclusive of dinner, is available for €380 for one night, based on two people sharing a Classic Room.