Donegal delight at Food Awards Ireland 2026
Organised by Oceanic Awards, the prestigious event brought together outstanding businesses, talented professionals and leading names from across Ireland’s food and hospitality industry t
Donegal food and hospitality businesses have been recognised at the Oceanic Awards, the national awards
The Rusty Mackerel in Teelin received the overall winner award in the Best Seafood Establishment category, while Roses Kitchen in Creeslough was named winner of Kitchen of the Year.
Other Donegal businesses were recognised for excellence across a range of food and hospitality categories.
An Capall Mara – The Seahorse in Killybegs received a Recognised for Excellence award in the Takeaway of the Year category, while Shandon Hotel and Spa in Dunfanaghy was recognised in the Hotel Restaurant of the Year category.
Johnny’s Ranch in Ramelton was recognised for excellence in the Best Fish N’ Chips Establishment category.
In the Best Curry Restaurant category, Sultan Castle Indian Restaurant in Lifford received a Recognised for Excellence award, as was the Shandon Hotel and Spa, Dunfanaghy, in the hotels category.